How Organic Food Is Healthier For You - 1524 Words

Organic food consists of any crops or animal product produced without the use of pesticides, man-made fertilizers, additives, or growth regulators. ‘In 2002 the USDA created national organic standards, overriding any state regulators and creating a labeling system.’ (Griswold 2015) The Labels include different levels such as â€Å"100 percent organic† which means the product must be made from only organic products, â€Å"organic† products that have at least 95 percent organic ingredients, and products, â€Å"containing organic products† with at least 70 percent organic products. However, manure contamination may not be isolated to organic farming since the difference between manure use, inorganic, and conventional farming is small. If organic food prices are lowered then more people will be able to eat healthier. Once this occurs, it will have a positive effect on overall health of consumers. Conventional agriculture uses unsustainable techniques. This is why organic food is healthier for you. Inorganic fertilizers boost crop production in the short term, which allows farmers to use their land to produce more product in a faster way. Perhaps the most important positive effect of switching to organic modes of farming is to reduce the forms of social instability that conventional agriculture will cause in the near future. Pesticides used in conventional farming also cause a number of adverse environmental effects. Because modern agriculture techniques were developed to allow farmers to growShow MoreRelatedOrganic Foods And Organic Food1034 Words   |  5 Pages(USDA) took an interest in organic farming, publishing a report titled Report and Recommendations on Organic Farming. (Organic Debate, 2014) As organic foods have been growing rapidly in the last 20 years there has been a lot of talking about whether or not organic foods are healthy. As people today have been eating a lot more of organic foods they are having arguments stating that organic food is not what they say on the labels. Although people think that organic food is not what the farmers sayRead MoreSustainability and Organic Foods Essay937 Words   |  4 PagesSustainability and Organic Foods People nowadays are getting into the â€Å"go green† lifestyle while others continue to live without thinking about the effects they have on the environment. Why do people go green? It can save you money, it is the right thing to do, it is healthier because there are less toxins and less illness, it is helping future generations, and it is a chance to connect with the local community and spread the word. To go along with this lifestyle and its benefits, catering companiesRead MoreOrganic Foods And Organic Food1019 Words   |  5 PagesAgriculture (USDA) took an interest in organic farming, publishing a report titled Report and Recommendations on Organic Farming. As organic foods have been growing rapidly in the last 20 years there has been a lot of talking about whether or not organic foods are healthy. As people today have been eating a lot more of organic foods they are having arguments stating that organic food is not what they say on the labels. Although people think tha t organic food is not what the farmers say it is, it stillRead MoreA Brief Note On The Organic Food Industry Essay1308 Words   |  6 Pages Accordingly, to the information, organic food sales in the United States generated approximately 31.32 billion U.S. dollars (Wilson, Jamar. Topic: Organic Food Industry.). While heart health 1 in every 4 deaths is the result of heart disease for both men and women (CDC Company. Heart Disease Facts.). In a way 29.1 million people or 9.3% of the population has diabetes (CDC Company. 2014 National Diabetes Statistics Report.). Additionally, adding to the rest more than one-thirdRead MorePolicy Paper : Gmos Are The Problem !1493 Words   |  6 Pagesare faced with the question, â€Å" Do we choose organic or the conventional products?† For some people, this may be an easy question depending on how much you want to spend, or if you choose organic products regardless of the price. However, no matter what an individual chooses, we will always be skeptical of the quality difference in grocery produce. Is organic milk that much different? Is it healthier than the conventional milk in the isle? Will it protect you from pathogens? These questions are foreignRead MoreAdvantage Of Organic Food776 Words   |  4 Pagesconsuming organic food, far outweigh the important matters. Organic food precedes a healthful life, in the long term it works in favor of a persons health in general. It also creates more jobs by producing organic food. Animals are organically fed and live in a more acceptable habitat. In recent studies, researchers found that with the significance of living a healthy lifestyle being profusely clear, healthy food alternatives are actually within the public attention. The high demand for organic foodRead MoreOrganic Food Is A $29-Billion-Dollar Industry And Is Growing.1582 Words   |  7 PagesOrganic food is a $29-billion-dollar industry and is growing. Organic food is food that are manufactured, processed and handled using only organic means that meets FDA guidelines. Natural food can be labeled freely with very little to no guidelines. While conventional food still has guidelines but not as strict and being able to use chemicals and be synthesized themselves. Organic foods also have varying types from, Organic food which is an item that is produced using organic means, with strict standardsRead MoreOrganic Vs Conventional Food Vs Organic Food Essay954 Words   |  4 PagesOrganic versus Conventional Food Are you concerned about the health of yourself and that of your family when walking through the grocery store? You should be. You might be surprised to learn about chemicals known to exist in the conventional foods we eat daily. Ever wonder why apples are so shiny? A coating of shellac is applied to apples to give them a shiny coating, prolonging their shelf life, and prevent bruising. You might reconsider the next time you reach for the shiniest red apple and rememberRead MoreOmnivores Dilemma Discussion Questions1423 Words   |  6 Pageswhatever was in sight. Pollan made me realize how much calories do affect us and the difference between good calories and bad calories. I learned in biology that we need calories to give us energy and we crave foods that are high in calories. We find ourselves craving fatty and sweet foods and that is due to natural selection as Pollan states. However, these cravings often lead to bad outcomes. Pollan talks in the sixth chapter about why huma ns pick foods with more calories and the consequences thatRead MoreAdvantages And Disadvantages Of Organic Farming1035 Words   |  5 PagesWhat is better organic farming or conventional farming? This is a question that all farmers face. Each type of farming as its own benefits and disadvantages. Organic farming and conventional farming are different in many different ways. I know farmers from both sides. I know farmers who practice organic farming and I also know farmers who practice conventional farming as well as some farmers who use a combination of the two types of farming. But I have never really know all of the differences between